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SchoolFood Plus Evaluation Interim Report Phase 3 School Year 2005-2006

Market Ventures, Inc., Karp Resources, Center for Health & Public Service Research | 12-Apr-2007

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The SchoolFood Plus Initiative is a collaborative, multi-agency effort led by FoodChange and funded by the W.K. Kellogg Foundation to improve the eating habits, health and academic performance of New York City public schoolchildren while strengthening the New York State agricultural economy through the procurement of locally grown foods. This Interim Report comes at the midway point of the planned two-year Phase 3 of the evaluation process, coinciding with School Year 2005-2006.


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