Welcome, Jenileigh Harris!
Jenileigh has experience in education, scientific and legal research, and food and agriculture law and policy. She is passionate about food justice, systems change work, effective policymaking and utilizing education as a tool for advocacy. Jenileigh is a graduate of Vermont Law School (VLS) where she earned her master’s degree in Food and Agriculture Law and Policy. While at VLS, she co-launched the Racial Equity Working Group to host events and facilitate conversations and events celebrating racial and cultural diversity as well as highlighting racial and social inequities in the food system. She has continued working with the Center for Agriculture and Food Systems at VLS as a policy research consultant on projects such as farm to school state policy, food system resiliency, and seafood fraud.
In her new role as Program Associate, Jenileigh will continue contributing to National Farm to School Network and the National Center for Appropriate Technology’s cooperative agreement with the USDA Food and Nutrition Service’s Office of Community Food Systems to develop farm to school trainings for agricultural producers. Jenileigh currently resides in Colorado Springs, CO and enjoys mountain biking, trail running, yoga, cooking, reading, and drinking coffee. Welcome to your new role, Jenileigh!