Unlock Local Food Purchasing for Schools

National Farm to School Network is leading the development of a new optional pathway that lets schools direct existing federal entitlement funds toward minimally processed, locally sourced food. It requires no new program and leverages existing funding, giving schools more flexibility to efficiently utilize their commodity entitlement allocations.

Learn About Incentives

Schools want to serve local food, but the current USDA Foods program makes this challenging.

Farm to school participation has grown significantly in recent years, but the rate of schools purchasing locally is actually declining. In 2023, 63% of participating schools purchased local food, down from 88% in 2019, according to the USDA Farm to School Census. Budgets are tight and the existing USDA Foods system was not built to serve small and mid-sized family farms.

63%
schools participating in farm to school bought local food in 2023, down from 88% in 2019

$1.6B
in annual USDA Foods entitlement, mostly inaccessible to small farms

1982
the last year the per-meal entitlement baseline was increased 

Under the current USDA Foods system, schools are provided with per-meal “entitlement” funding that they can use via three entitlement pathways: Brown Box, Further Processing, and DoD Fresh. All three require large-scale volume and vendor capacity that generally puts them out of reach for most small and mid-sized family farmers. Schools also report challenges with food quality, availability, and limited product selection across these channels.

Meanwhile, small and mid-size farmers are facing rising input costs, bankruptcy risk, and market volatility. A direct connection to school markets would help stabilize their businesses and strengthen local food economies.

A voluntary Local Food Purchase Option within the USDA Foods Program

Congress can create a new optional pathway for states and schools to redirect a portion of their existing entitlement dollars toward minimally processed, locally sourced proteins, grains, and produce. They can make this change by amending 42 U.S.C. § 1755(c) in the next Farm Bill or another agriculture-related legislative vehicle.

Rather than create a new program, we are proposing opening a new lane within a system that already exists. This is similar to how DoD Fresh works, but specifically with the purpose of creating decentralized local markets. This pathway would be entirely optional: schools that prefer to continue using Brown Box, Further Processing, or DoD Fresh as usual can keep doing exactly that.

In addition to this no-cost solution, we also support an increase in State Administrative Expense funding by approximately 5% to ensure effective implementation and program transparency and an increase in the 11-cent per-meal entitlement baseline, which has not been updated since 1982, despite major increases in Section 32 revenues from tariffs. 

This Local Food Purchase Option Would: 

  • Support American farmers and ranchers by creating stable, accessible market opportunities for small and mid-sized producers who cannot compete through existing large-scale federal procurement channels;
  • Increase scratch cooking and improve the nutritional quality of school meals by giving schools access to fresher, minimally processed local proteins, grains, and produce, consistent with the 2025-2030 Dietary Guidelines for Americans;
  • Preserve state and local authority by establishing a fully voluntary opt-in structure that empowers states and school districts to make decisions tailored to their own agricultural economies, geographic realities, and procurement goals; and
  • Strengthen the U.S. agricultural economy by diversifying market channels in a time of global uncertainty.

As we continue to advocate for dedicated federal funds for local food, this concept gives schools a path forward right now, freeing up dollars already on the table, without waiting for new appropriations for food costs.

Local decision-making built into an existing system

States and schools will have local control at every step. Here is how the option would work in practice:

  1. States opt in
    NFSN wants state agency control to be the first step. Note, other proponents of this policy concept seek to make this program mandatory across the nation.
  2. Schools choose how much to divert
    Each school food authority selects a portion of entitlement to direct toward local sourcing as part of their annual USDA Foods planning. This portion can be as much or as little as they’re comfortable with.
  3. Funds go to the state agency
    Diverted entitlement dollars are sent to the state at the start of the year for administration and oversight. 
  4. States have flexibility in program administration
    Funds can flow to schools through direct reimbursement, contracts with food hubs or distributors, or state-managed procurement and distribution. Regardless of model, SFAs must receive the full amount of any diverted funds to spend on local food.
  5. Verification and accountability
    State agencies verify purchases to ensure program integrity. This is why increasing State Administrative Expense funding and including baseline SAE funding for participating state agencies is key.

Co-developed Key Partners and NFSN Partners At-Large

  • Before 2025 - Years of partner feedback
    NFSN heard consistently from food service providers and state partners that the current entitlement system did not give schools enough flexibility to buy local. Interest in pilot programs like Cash in Lieu of Commodities and Commodity Letters of Credit continued to grow.
  • May 2025 - Brainstorming session with over 200 registrants
    After the termination of USDA’s Local Food for Schools (LFS) program, the whispers about Cash in Lieu continued to grow. NFSN hosted a national brainstorming session to hear directly from partners about their experiences with entitlement spending and their ideas for more flexibility. The response was significant, as more than 200 individuals registered to participate.
see lfs funding cuts in your state
  • Starting May 2025 - Policy design with a core coalition
    NFSN joined a core group of national partners to work through what this policy could look like in practice, drawing on their expertise in food law, school nutrition, sustainable agriculture, and food systems. Partners include:
    Friends of the Earth
    National Sustainable Agriculture Coalition
    Chef Ann Foundation
    Center for Good Food Purchasing
    ScratchWorks
    Harvard Food Law and Policy Clinic
  • December 2025 - February 2026 - Listening Sessions
    NFSN held four focused listening sessions covering state agencies, former USDA staff, child nutrition professionals, aggregators, and technical assistance providers on an earlier concept idea. The feedback from approximately 200 attendees directly shaped the final proposal.
  • Spring 2026 - Policy finalized, Congressional Outreach, Building Momentum
    NFSN finalized the policy proposal and began meeting with legislators on Capitol Hill to identify a congressional sponsor for the concept.
    Now we are seeking broad, visible support from organizations across the country to show Congress that communities everywhere stand behind this idea. 

See what this could mean for your state

Even a small diversion of entitlement funds can have outsized economic impact. In Arkansas, for example, redirecting just 5% of entitlement dollars would send $766,000 to local family farms, with an estimated $1.3 million in additional economic impact according to the USDA Agricultural Marketing Service Local Food Impact Calculator.

Use the calculator below to model what this option could look like in your own state.

model the impact in your state

Congress needs to hear from you

We need broad, bipartisan support to show Congress that more flexibility is needed. We want to hear from food service professionals, farmers, food producers, parents, public health advocates, and everyone in between. The wider and more diverse our list of signers, the stronger our case. Add your organization to our sign-on letter, and share more ways you can lend a hand to this effort.

sign on as an organization by june 6, 2026

Questions?

Please email policy@farmtoschool.org